Magic shell ice cream topping that is. I sometimes (always) crave sweets. Last night I really wanted magic shell topping. Of course, Miss K can't eat it because it contains milk (or at least I am assuming so). Anyway, I got what I thought was a wild idea to make it myself using chocolate chips and coconut oil. I googled it to see if anyone else was crazy enough to try something like that, and sure enough I found an endless number of methods for making homemade magic shell.
I didn't follow any one specific recipe as they were all slightly different in there chocolate chip to coconut oil ratio and method.
Here is what I did:
1/2 cup
1 Tbs coconut oil
Melt in microwave. Pour over ice cream. (Almond ice cream in our case.) Easy!
This turned out YUMMY! It has been quite a while since I've had the real stuff, but this satisfied the craving. Perhaps it was even a bit healthier! It was certainly a healthier portion than I would have eaten a few years ago, prior to spending $6 on a tiny container of almond ice cream!
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